Best Xanthan Gum Substitutes for Baking
No xanthan gum? These binders keep gluten-free baked goods from crumbling.
1. Psyllium Husk
Use 2x as much psyllium husk
Great binder for gluten-free bread — adds fiber too.
Shop on Amazon →2. Flax Egg
1 tbsp ground flax + 3 tbsp water per ¼ tsp xanthan gum
Natural binder — adds slight nutty flavor.
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