๐Ÿง BakingSwaps

Instant ingredient substitutions

Best Milk Chocolate Substitutes for Baking

No milk chocolate? These substitutes keep your cookies and bars sweet and chocolatey.

1. Semi-Sweet Chocolate + Cream

1 oz semi-sweet + 1 tbsp cream = 1 oz milk chocolate

Closest substitute for ganache and frosting.

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2. Dark Chocolate + Sugar

1 oz dark chocolate + 1 tsp sugar = 1 oz milk chocolate

Works in cookies and brownies.

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