Best Evaporated Milk Substitutes for Baking

Out of evaporated milk? These swaps work in custards, pies, and creamy baked goods.

1. Regular Milk (reduced)

Simmer 2¼ cups milk until reduced to 1 cup

Exact substitute, just takes 20 minutes.

Replace 1:1

No cooking needed — similar fat content.

Replace 1:1

Dairy-free option — adds subtle coconut flavor.