Best Bread Flour Substitutes for Baking
No bread flour? These substitutes keep your loaves chewy and well-structured.
1. All-Purpose Flour
Replace 1:1 (slightly less chewy)
Most common swap โ slightly lower protein content.
Shop on Amazon โ2. All-Purpose Flour + Vital Wheat Gluten
1 cup AP flour + 1 tsp vital wheat gluten = 1 cup bread flour
Closest match โ same high protein content.
Shop on Amazon โ