Best Banana Substitutes for Baking
No bananas? These substitutes match the sweetness and moisture in banana bread and muffins.
1. Applesauce
¼ cup applesauce = 1 banana
Neutral flavor — loses banana taste but keeps moisture.
Shop on Amazon →2. Pumpkin Puree
¼ cup puree = 1 banana
Works well in spiced muffins and quick breads.
Shop on Amazon →3. Avocado (mashed)
¼ cup mashed avocado = 1 banana
Adds healthy fats — neutral flavor, same creamy texture.
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